Dough and Batter: new york city to los angeles inspired cupcakes

Friday, May 18, 2012

new york city to los angeles inspired cupcakes

New York City to Los Angeles.....a farewell to the Choi Family.

1 comment:

EstherMay 29, 2012 at 12:55 PM
Thanks for making these amazing cupcakes for our going away party! They were delicious and so creative.
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ABOUT ME

My name is Melissa and I am the founder and pastry artist behind DOUGH & BATTER. I am a graduate from The International Culinary Center, formerly The French Culinary Institute, in New York City, NY. My background is in Classic Pastry Arts. I have very little professional training but I am always experimenting with different techniques and developing new ones. I bake only with the highest quality of ingredients.

I started this blog because my friends and family always wanted to know what I baked at home and on the weekends. I follow many food blogs to get inspired or sometimes when I come across something THAT good, I make it. Immediately.